Explore the Art of Rosé
Join us for curated wine events and luxury slow travel retreats
Our curated French wine events and luxury retreats offer an immersive escape into the Provençal way of life
Vineyards and understated elegance
What we offer
Private vineyard experiences: Exclusive access to family-owned domaines for guided tastings, barrel cellaring tours and private meetings with winemakers. Taste rare cuvées and terroir-driven wines not available to the general public.
Masterclass tastings: Small-group sessions led by sommeliers and oenologists covering regional appellations, grape varieties of Provence, blind tastings and food-pairing techniques you can replicate at home.
Luxury accommodations: Handpicked villas, châteaux and boutique hotels with heated pools, private gardens and full concierge service. Rooms styled with Provençal charm and modern amenities for complete comfort.
Gourmet dining: Multi-course dinners prepared by Michelin-trained chefs using seasonal market produce, truffles, local seafood and estate olive oils. Pairings curated to highlight the nuances of each wine.
Culinary and lifestyle programming: Market excursions, olive oil tastings, lavender field visits (seasonal), private cooking classes and guided tours of hilltop villages and historic sites.
Bespoke events: Corporate retreats, incentive travel or milestone celebrations with tailored itineraries, private concerts, gala tastings and luxury transfers across the region.
“In vino veritas. (In wine there is truth.)”
— Pliny the Elder, 23–79 A.D.
Chantal and her twin daughters, Laetitia and Astrid, divide their time between the sunlit vineyards of southern France and the vibrant neighbourhoods of Toronto, bringing together two worlds shaped by rich cultural traditions. In France they move through rows of grapevines and centuries-old cellars, learning the rhythms of the harvest and the subtle language of terroir; in Toronto they immerse themselves in galleries, theatres, and bustling food markets, absorbing contemporary expressions of art and hospitality. This bicultural life has given them a deep appreciation for craft—whether in a carefully tended vine, a thoughtfully composed exhibition, or a welcoming meal shared with friends.
Their experience in the arts, wine and hospitality is not just a profession but a shared passion they hope to give back to others. Together they create experiences that blend the elegance of French wine culture with the warmth and innovation of Canadian hospitality: intimate tastings guided by story, pop-up events that pair local artists with small-batch producers, and workshops that teach hands-on skills from pruning to pairing. Their goal is to invite guests into a space where taste and creativity meet, fostering connections that celebrate both place and people.
